overview

The Mother Loaf Breads is a sourdough bread bakery in Milan that uses a long, cold, slow-ferment process on each of their breads. Besides bread, they make soups, treats, and sometimes specialty items, like pasties.
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The Mother Loaf Breads is a sourdough bread bakery in Milan that uses a long, cold, slow-ferment process on each of their breads. Besides bread, they make soups, treats, and sometimes specialty items, like pasties.
Phone: 734-995-7281 Toll Free: 800-888-9487
Fax: 734-995-7283 Email: info@annarbor.org