Use these pro tips and friendly reminders to skip the wait and make the most of your dining plans.
1. Make Reservations Early
Restaurant Week brings delicious food AND great deals only available during this event. We strongly encourage making your dining reservations in advance. Tables can fill up fast!
2. Try something new
Now is the perfect time to finally try that new restaurant on your list. Restaurant Week's fixed menus make it easy to try new dishes you'll fall in love with.
3. Browse menus online
Participating restaurants share their Restaurant Week menus online. Find vegetarian options, prix fixe menus, chef specials, and more. Browse menus - (use the top navigation to browse options).
4. Bring a friend
Friend, colleague, date, family...bring everyone! Some restaurants offer 2-for-1 deals during Restaurant Week. Others serve up tapas and family-style meals, perfect for sharing and trying flavorful dishes.
5. Dine for lunch
Make reservations for a late lunch or early dinner. Restaurants open during the day may have more availability before the nightly dinner rush.
6. Ask your server what they love
For more insider knowledge, we like asking what the staff loves on the menu. Usually, they'll recommend their personal top choice or the dish most ordered.
Highlights & Behind the Scenes
We partnered with Life in Michigan to highlight some of Ann Arbor's beloved Restaurant Week favorites and hidden gems. Explore the highlights:
